Short Courses

星級廚藝工作坊 – 法式龍蝦湯及手工麵
分子料理工作坊 – 帶子青口卷配葉形脆片/ 白酒忌廉泡沫
特式造型點心工作坊 – 筍尖蝦餃 + 中秋白兔餃
傳統月餅製作 – 金腿五仁月餅 + 陳皮豆沙月餅 + 金沙奶黃月餅 + 經典豬籠餅
茶藝中級證書 (第6屆)
Certificate in International Gastronomy & Culinary Arts (11th intake)
茶藝中級證書 (第5屆)
Chinese Cuisine Workshop
茶藝高級證書 (第3屆)
Comprehensive Diploma in Photography
Professional Certificate in Occupational Therapy and Children with Special Educational Needs (SEN)
Certificate in International Pastry and Bakery (13th intake) [Class Full]
Petit Four
Professional Diploma in School Executive Management (Please refer to the Chinese Version)
SCA Certificate in Introduction to Coffee
Patisserie, Bakery & Confectionary Production
Gastronomy and Innovation
Sensory Evaluation
Health and Safety in Food and Beverage Industry
Professional Certificate in Occupational Therapy and Children Growth & Ability Development
SCA Certificate in Introduction to Coffee (40th intake)
SCA Certificate in Brewing (Foundation)
SCA Certificate in Barista Skills (Foundation)
SCA Certificate in Roasting (Foundation)
SCA Green Coffee (Foundation)
SCA Certificate in Barista Skills (Intermediate)
SCA Certificate in Roasting (Intermediate)
Coffee Roasting Experience Workshop
Coffee Roasting Foundation Certificate
Thai Cuisine Workshop 1 & 2
Molecular Gastronomy Workshop
Modernist Cuisine Workshop(1), (2) & (3)
Sustainable Food Development Workshop (1) & (2)
Classical French Culinary Workshop 1 & 2
Spanish Culinary Workshop 1 & 2
Italian Culinary Workshop 1 & 2
Chinese Cuisine
British Cuisine Workshop 1 & 2
Malaysia Culinary Workshop
Art of Chocolate Making Workshop
Sugarcraft Workshop
Three Hundred Tang Poems – Appreciation
Makeup of Cantonese Opera
Tui-Na Therapy Training
Introduction of Tui-Na – Abdominal
Latte Art (Foundation)
Latte Art (Advanced)
Latte Art (Specialist)
Certificate in Prolactinist
Professional Certificate in Wedding Floral Arrangement
Paris Floral Class
European Bouquet Class
Leaves and Flowers (Japanese)
Basic Floral – Elementary

Diploma Programmes

Higher Diploma in Specialty Coffee and Café Business Management
Diploma in Hospitality Studies (International Culinary Arts and Specialty Coffee)
Diploma in Hospitality Studies (International Culinary Arts and Specialty Coffee)
YM Career 360

Diploma Programmes

Higher Diploma in Social Work (Full-time) [Admission for 2025-26 has closed]
Higher Diploma in Social Work (Part-time) [Admission for 2025-26 has closed]

ERB Programmes

網上創業(營運及市場推廣)基礎證書 (兼讀制)
文書處理I基礎證書(兼讀制)
婚禮花飾與宴會佈置 III 證書 (兼讀制)
婚禮花飾與宴會佈置 II 證書 (兼讀制)
婚禮花飾與宴會佈置 I 基礎證書 (兼讀制)
花藝設計及應用 III 證書 (兼讀制)
西式餐飲食品製作基礎證書 (兼讀制)
中醫學理論基礎證書 (兼讀制)
中醫藥保健概念基礎證書 (兼讀制)
網頁圖像及動畫製作技巧基礎證書(兼讀制)
網上創業(營運及市場推廣)基礎證書 (兼讀制)
專業摩登大妗員基礎證書
初級財務策劃員基礎證書
餐飲及宴會服務員基礎證書
麵包製作(咸包及酥包類)基礎證書(兼讀制)
法式甜品製作基礎證書 (兼讀制)
花藝設計及應用 II 基礎證書 (兼讀制)
花藝設計及應用 I 基礎證書 (兼讀制)
職業英語(閱讀及寫作)I基礎證書(兼讀制)
職業英語(聽力及會話)I基礎證書(兼讀制)
社福活動助理基礎證書
行政助理基礎證書
牙科手術助理基礎證書
學校行政助理證書
TTA創意工業（平面設計）基礎證書
包餅製作員基礎證書
咖啡調製員基礎證書
點心製作員基礎證書
商業攝影助理基礎證書
項目及宴會管理證書

Full-time Programmes

Part-time Programmes

Bakery, Pastry and Confectionery Production
Fundamentals of Specialty Coffee
SCA Certificate in Introduction to Coffee
Coffee Roasting Foundation Certificate
Professional Diploma in Coffee Skills
Professional Diploma in International Culinary Arts
Paris Floral Class
Basic Floral – Elementary

Subvented Programmes

Foundation Certificate Programme in Learning Chinese as a Second Language
Foundation Certificate in Learning Chinese as a Second Language(Vocational Chinese Language)(QF Level 1)
人際關係與溝通技巧
理財之道
解開心結
中醫藥常識入門
語言表達技巧
輕鬆學電腦
與青少年溝通技巧
中醫養生食療
安卓手機編寫程式入門
親子教育與溝通技巧
SCRATCH編程入門
人際關係與溝通技巧(進階)
中醫傳統康復療法
痛症認知入門 (二)
輕鬆學電腦 (進階)
行書課程《蘭亭序》
粵劇戲曲共賞
基本社交禮儀
網頁設計不求人
健康飲食
Health and Fitness Ambassador
Balloon Art & Stage Performance
兒童成長與護理
Foundation Certificate in Learning Chinese as a Second Language(Vocational Chinese Language)(QF Level 2)

飲食業